catering

 
Whether your style is elegant or casual, Pranzi’s Catering will see your visions through. Our broad, original menus will complete your event with our attention to every detail. You will feel confident every element is in place as our talented, creative team guides you to the perfect party!
 
Hors d’oeuvres / Appetizers  |  Homemade Soups  |  Salads  |  Deli Platter  |  Dinner Entrées  |  Desserts  |  Accessories & Payment
 
Hors d’oeuvres / Appetizers Serves 10-12 HALF TRAY Serves 15-20
FULL TRAY
 
Asparagus alla Siciliana Subject to market price ..................................................................
Asparagus rolled in parmesano cheese, sautéed in olive oil wrapped in Prosciutto
45.00 90.00  
Assorted Cheeses, Ham & Crackers with Assorted Fruit.................................................. 30.00 60.00  
Bonnie’s Bruschetta ..............................................................................................................
Broiled bread with basil, diced tomatoes, shredded mozzarella cheese
35.00 70.00  
Chicken Tenders ...................................................................................................................
Sautéed chicken tenders in an Italian marmalade
45.00 90.00  
Coconut Chicken (small count 30 pieces) ............................................................................
Batter chicken sautéed in a marinade sauce
45.00 90.00  
Coconut Shrimp (small count 30 pieces) ..............................................................................
Batter shrimp sautéed in a marinade sauce
80.00 150.00  
Crab Cakes with Pranzi’s special sauce (small count 15 pieces) ......................................
Breaded crab cakes in a light sauce, serves with tartar sauce
45.00 90.00  
Fresh Vegetables with Complimentary Dip.........................................................................
Each Seasonal Vegetables with their complimentary Dip
22.50 45.00  
Mushroom Parmesan Crostini ..............................................................................................
French bread with garlic, mushrooms & marina sauce & parmesano cheese
35.00 70.00  
Pesto Focaccia .......................................................................................................................
Pesto spread dough with sun-dried tomatoes & garlic
35.00 70.00  
Sea Scallops wrapped in Bacon ..........................................................................................
Subject to market price

55.00 110.00  
Seasonal Fruit Tray ...............................................................................................................
Assorted seasonal fruits served with assorted dips
55.00 90.00  
Sesame Chicken ....................................................................................................................
Sautéed in a sesame oil with a vinegar & chicken broth sauce
40.00 80.00  
Sicilian Caponata ...................................................................................................................
Eggplant onion celery, diced tomatoes with roasted garlic, olives in a wine vinegar sauce
40.00 80.00  
Shrimp Scampi Appetizer Subject to market price ...............................................................
Shrimp sautéed in a garlic butter sauce
55.00 100.00  
Stuffed Mushrooms ...............................................................................................................
Stuffed with vegetarian stuffing
40.00 80.00  
Stuffed Mushrooms ...............................................................................................................
Stuffed with seafood stuffing
45.00 90.00  
Organic cooking is available upon request and will be priced accordingly
 
 
Homemade Soups Serves 8-10 Serves 16-20  
Autumn Pumpkin Soup ..........................................................................................................
Creamy pumpkin puree seasoned with cinnamon, cloves, and a hint of tarragon
40.00 80.00  
Crab Cakes with Pranzi’s special sauce (small count 15 pieces) .....................................
Breaded crab cakes in a light sauce, serves with tartar sauce
40.00 80.00  
Heart Bean & Pasta Soup......................................................................................................
Beans cooked in a chicken broth with spinach, garlic & onion in a marina sauce
40.00 80.00  
Hearty Minestrone Soup........................................................................................................
Vegetables cooked in s simmering vegetable stock with pasta & parmesano cheese
35.00 70.00  
Home-style Chicken Vegetable Soup .................................................................................
Chicken breasts with savory chicken broth, noodles and fresh vegetables
40.00 80.00  
New England Clam Chowder ................................................................................................
A New England Favorite! A hearty cream soup with littleneck clams and diced potatoes
40.00 80.00  
Vegetable Bisque ..................................................................................................................
With seasonal vegetable flavors to include butternut squash, celery, and carrots
35.00 70.00  
Zuppa D’erbe Con Polpettini.................................................................................................
Fresh greens of Spinach & Escarole Soup with Chicken Dumplings
40.00 80.00  
Zuppa Di Fagioli E Riso .........................................................................................................
White beans soup known from Sicily, cooked with rice, onions, celery, garlic & whole tomatoes
55.00 90.00  
       
       
Salads Serves 10 SMALL Serves 15 MEDIUM Serves 25 LARGE
Antipasto..................................................................................................................................
Lettuce, tomato, cucumber, black olive, red onion, pepperoncini, salami, provolone, & hot hams
25.00 35.00 45.00
Antipasto Feast ......................................................................................................................
(15 person minimum)
Imported Prosciutto, Salami Superesetta, Mozzarella, Asiago and Fontina Cheeses, Marinated Mushrooms, Toasted and Marinated Peppers, Grilled Vegetables, Artichoke Quarters, Calamari Rings, Asparagus steamed in garlic, Anchovies, Olives, Pepperoncini, Foccacia and Herbed Oils.
11.25
per person
   
Asparagus Salad.....................................................................................................................
Blanched, with balsamic vinaigrette & roasted red pepper garnish
25.00 35.00 45.00
Caesar Salad...........................................................................................................................
Romaine lettuce, croutons, and shaved parmesan cheese with Caesar dressing (asiago cheese can be added)
20.00 25.00 35.00
Caprese Napoleon..................................................................................................................
Marinated red and yellow tomatoes, mozzarella cheese, chiffonade basil in a red wine vinaigrette dressing
25.00 35.00 45.00
Garden Salad...........................................................................................................................
Lettuce, tomato, black olive, red onion, and cucumber
20.00 25.00 35.00
Grilled Chicken Salad............................................................................................................
Classic Caesar salad with grilled marinated chicken (can be requested on the side)
28.00 35.00 50.00
Spinach Salad .........................................................................................................................
Fresh baby spinach, fresh mushrooms in a white balsamic vinaigrette dressing (goat cheese can be added)
20.00 25.00 40.00
Tomato & Mozzarella .............................................................................................................
Sliced tomatoes with mozzarella cheese, olive oil, fresh basil & garlic, fresh basil
25.00 30.00 45.00
Warm Spinach with Caramelized Apples ............................................................................
Fresh baby spinach slightly wilted by warm, savory balsamic dressing, finished with caramelized apples, goat cheese and cashews
30.00 40.00 50.00
Organic cooking is available upon request and will be priced accordingly      
       
       
Deli Platter 15 minimum person    
Deli Platter 1 ...........................................................................................................................
Imported Ham, Roast Beef, Genoa Salami, Turkey Breast, American Cheese, Provolone
5.95 pp      
Deli Platter 2 ...........................................................................................................................
Roast Beef, Capicola, Genoa Salami, Mortadella, Provolone, Swiss Cheese
6.95 pp      
Deli Platter 3 ...........................................................................................................................
Roast Beef, Capicola, Genoa Salami, 2 Cheeses, Pasta with Sauce, Meatballs in Sauce
9.95 pp    
Deli Platter 4 ...........................................................................................................................
Cold Cut Platter, Eggplant Parmigiana, Meatballs in Sauce, Lasagna, Sausage & Peppers
14.95 pp    
Rolls are provided with platters  
Organic cooking is available upon request and will be priced accordingly
     
       
       
Dinner Entrées Serves 8-10 HALF TRAY Serves 15-20 FULL TRAY  
Aglio E Olio .............................................................................................................................
Garlic & oil sauce mixed with parmesan cheese served over choice of pasta
38.00 70.00  
California Penne Primavera.................................................................................................. 38.00 70.00  
Chicken, Broccoli & Ziti .........................................................................................................
Sautéed in a garlic butter & parmesan cheese sauce, served over ziti
45.00 80.00  
Chicken Marsala .....................................................................................................................
Sautéed in Marsala wine sauce with ham & mushrooms, served over choice of pasta
45.00 75.00  
Chicken Parmigiana ...............................................................................................................
Breaded & sautéed in oil, topped with a delicious italian red sauce (aka "Gravy") and mozzarella cheese, served over choice of pasta
45.00 75.00  
Chicken Piccata di Vitello .....................................................................................................
Chicken dusted lightly with flour in a light lemon sauce, served over pasta or rice
45.00 75.00  
Eggplant Parmigiana ..............................................................................................................
Breaded & sautéed in oil, topped with a delicious italian red sauce (aka "Gravy") and mozzarella cheese, served over choice of pasta
40.00 75.00  
Fettuccini Alfredo ...................................................................................................................
Sautéed creamy garlic and parmesan cheese sauce served over pasta
38.00 70.00  
Fresh Baked Scrod ................................................................................................................
Broiled Scrod cooked in a lemon sauce served with rice pilaf or Italina style with chopped tomatoes topped with mozzarella and cheddar cheeses
Market Price    
Pork Chops Italiano (aka Costelette Di Maiale Pizzaiola) .....................................................
Sautéed Pork Chops in a tomato sauce with garlic, mushrooms, sweet peppers and cut sausages, served over choice of pasta
50.00 90.00  
Ragu Alla Bolognese .............................................................................................................
Unique combination of tomato & meat sauce in a heavy cream served over choice of pasta
50.00 95.00  
Roast Pork Loin in Brown Gravy .........................................................................................
Served with choice of potatoes
50.00 80.00  
Roasted Turkey Breast .........................................................................................................
Served with choice of potatoes
50.00 80.00  
Salsa All’Alfredo .....................................................................................................................
Butter and parmesan cheese sauce over noodles
40.00 75.00  
Salsa Alla Carbonara .............................................................................................................
Butter and parmesan cheese sauce over noodles
50.00 95.00  
Salsa Alla Siciliana .................................................................................................................
Sicilian anchovy, garlic tomato sauce with black olives served over choice of pasta
45.00 95.00  
Sliced Roast Beef in an Au Jus Sauce ................................................................................
Served with choice of potatoes
50.00 80.00  
Shrimp Scampi ........................................................................................................................
Served with choice of potatoes
Market Price    
Stuffed Chicken Breast ........................................................................................................
Served with chicken gravy over choice of potatoes
50.00 80.00  
Spaghetti with Cherry Tomatoes .........................................................................................
A classic topping of ripened, sweet and flavorful cherry tomatoes with basil served tossed with pasta, diced mozzarella cheese can be added for extra zing
38.00 70.00  
Tagliatelle with Zucchini ........................................................................................................
A light Tuscan sauce with zucchini, butter, cheese & thyme leaves served with noodles. Diced eggplant or artichoke hearts are good substitutes for this pasta dish
40.00 80.00  
Ziti in a Red Pasta Sauce ......................................................................................................
Cooked macaroni served in a delicious Italian red sauce (aka “Gravy”)
38.00 70.00  
Scaloppini alla Veal Marsala .................................................................................................
Sautéed in Marsala wine sauce served over pasta, ham & mushrooms can be added
50.00 80.00  
Veal Parmigiana ......................................................................................................................
Sautéed in oil & garlic, topped with a delicious italian red sauce (aka "Gravy") and mozzarella cheese, served over choice of pasta
50.00 80.00  
Vegetable Lasagna ................................................................................................................
Can be served cold as a salad or hot as a meat. Thinly sliced eggplant, light spinach, fresh basil, roasted red peppers with ricotta cheese
40.00 80.00  
Accompaniments Selections Variations Available Upon Request
Roasted Baked Potatoes, Roasted Garlic Mashed Potato, Risotto alla Milanese, Baked Sweet Potatoes, Cream Spinach, Steamed Asparagus, Seasonal Vegetable of choice available
     
Organic cooking is available upon request and will be priced accordingly      
       
       
Desserts    
48 hour notice minimum      
Cakes Selections: ..................................................................................................................
Carrot Cake, Deep Chocolate Cake, Yellow Cake with choice of Sugar Frosting, and Vanilla Cake with choice of Sugar Frosting, Strawberry Shortcake Cheese Cake is available and market priced daily
21.95
Serves 10
   
Cakes Extras:
Butter Cream Frosting .............................................................................................................
Whipped Cream .......................................................................................................................
Chocolate Dipped Strawberries
...............................................................................................

Add 3.50
Add 3.50
Add 7.00 (4)
   
Pie Selections:........................................................................................................................
Pie prices are subject to change seasonally
Apple, Banana Cream, Blueberry, Boston Cream, Cherry, Chocolate Cream, Custard, Lemon Meringue, Pumpkin, Ricotta Cheese is available and market priced daily
21.95
Serves 8
   
Brownies (2 pounds) ............................................................................................................. 21.95    
Assorted Italian Cookies (2 pounds) ................................................................................... 21.95    
Trifle: .......................................................................................................................................
Chocolate cake, cookies & pudding & whip cream
Vanilla cake with peaches with vanilla pudding & whip cream
Vanilla cake with banana & strawberries with banana pudding & whip cream

21.95
Serves 8
   
       
       
Accessories & Payment      
48 hour notice minimum      
Chafing Dish Equipment .......................................................................................................
security deposit required
12.00 each    
Plastic Dinnerware ................................................................................................................
security deposit required
0.95 per person    
Tablecloth ...............................................................................................................................
round or long paper tablecloth
3.95 each    
Wire Rim warmers with Sterno .............................................................................................
security deposit required
12.00 each    
Arrangements can be made for pickup the accessories within 24 hours.
If not arranged or an agreement has not been met, a $ 4.00 per day, per item fee will be charged thereafter.
     
       
Manner of Payment      
  • A deposit is required at time of order is made.
  • Remaining balance is to be paid by certified check, money order, and/or cash on the day of the function.
  • If a credit card is used, it needs to be approved 24 hours before delivery of the food.
  • A delivery fee is added to your order based upon your distance from our facility.
  • Twenty-four hour cancellation is needed or a service charge of 50% deposit will be charged.
  • Prices do not include meal tax and are subject to change without notice due to our economic standing. Your interest will always be considered.
     
 
No matter what your event calls for, call on Pranzi’s Catering  to make it a success.
Let us cook for you!!
Please provide 48 hour minimum notice
352 Boston Ave., Medford, MA 02155
Phone: (781) 395-5005    /    Fax: (781) 395-5151
We accept
Website by Community Communications, Inc.